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...M@x... last won the day on August 1 2016

...M@x... had the most liked content!

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About ...M@x...

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  • Birthday 12/23/1956

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  • Location
    Anytown, USA
  • Interests
    Pirating - WaReZ

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  1. ...M@x...

    [req] Sybil (1976) [Completed]

    FOUND the day after i made this request i saw it was posted here: http://www.cyberphoenix.org/forum/topic/642411-sybil-1976-dvdrip-xvid/ tnkx Freedom35 !!!
  2. ...M@x...

    [req] Sybil (1976) [Completed]

    looking for a copy of Sybil (1976) http://www.imdb.com/title/tt0075296/ any assistance is appreciated
  3. ...M@x...

    Need Windows 7 Ultimate 64 bit [Completed]

    hi ShAmmY1989, tnkx, but i already decided to go back to Win 7 Pro. i won't have any unexpected problems there tnkx again
  4. ...M@x...

    Need Windows 7 Ultimate 64 bit [Completed]

    hi again, Rædwulf I AM SO SORRY... i was complaining about Win 7 Enterprise, not Ultimate i have no idea how i got thrown off things. DAZ Loader report:
  5. ...M@x...

    Need Windows 7 Ultimate 64 bit [Completed]

    hi Rædwulf, no it was not... it was on a Dell Optiplex 760 (64 bit), not that i am sure it matters. if you can not activate it, you can not activate it. i spent 2 weeks of searching trying to find a activate code or crack & there does not seem to be one available. i admitted defeat & installing something i know i can crack.
  6. ...M@x...

    Need Windows 7 Ultimate 64 bit [Completed]

    after installing Win 7 Ultimate for myself, i found that is the only version of Win 7 the DAZ loader will not activate. all the serials i got off the web were blacklisted. i am reformatting tonight & going back to Win 7 Pro the few extra features Ultimate offers is not worth the trouble of trying to activate
  7. Corned Beef and Cabbage Ingredients: 1 corned beef brisket (about 4 pounds or larger) with spice packet 1 coffee filter and kitchen twine 2 bottles (12 ounces each) lager-style beer (optional - adds flavor and is a tenderizer) 3 cups Swanson® 50% Less Sodium Beef Broth or Swanson® Unsalted Beef Flavored Stock 2 large onion, peeled and cut in quarters 10 small red potato, unpeeled 5-6 medium carrot, peeled and cut into 3-inch-long pieces 1 head green cabbage (2-3 pounds), cut into 6 wedges 2 fresh garlic clove Steps: 1. Pour the contents of the spice packet and bay leaf into the coffee filter. Tie with the twine to make a bundle. 2. Place the beef (best side up) into a 6-quart saucepot. Pour in the beer, and broth. Add spice bundle. Heat over medium-high heat to a boil. Reduce the heat to low. Cover and cook for 2 hours and 15 minutes. 3. Add the onions, potatoes and carrots to the saucepot. Cover and cook for 30 minutes. Add the cabbage. Cover and cook for 15 minutes or until the beef and vegetables are fork-tender. Remove and discard the spice bundle. 4. Remove meat to a cutting board and let rest 10 to 15 minutes. Cut across the grain and serve in a bowl; ladle vegetables and broth over the top. prep time: 20 minutes total time: 3 hr 20 minutes serves: 6-8 people NOTE: If brisket does not come with a spice packet, use a teaspoon of black peppercorns and two crushed bay leaves in coffee filter (some ppl like crunching on peppercorns, so throw them in loose & serve with the cabbage) If you choose not to use the beer, replace with water or more beef broth Optional: Pour juices into 1-quart saucepan heat to boiling. Mix 1 tablespoon cornstarch and cold water until smooth; stir into juices. Cook, stirring constantly, until sauce has thickened. Serve sauce with beef and vegetables.
  8. One week and counting folks, and then it’ll be time to break out the beer and bangers! St. Patrick’s Day wouldn’t be complete without Bangers & Mash with Guinness Onion Gravy. It’s a tradition. Ingredients: 6 large banger sausages 2 Tbsp. olive oil Guinness Onion Gravy: 2 Tbsp. butter 1 Tbsp. olive oil 2 medium yellow onions thinly sliced 2 Tbsp. all-purpose flour 2 cups Blonde Guinness Beer 1 Tbsp. Dijon Mustard 1 Tbsp. Worcestershire sauce 2 tsp. granulated sugar 1/2 tsp. kosher salt 1/4 tsp. freshly ground black pepper Mashed Potatoes: 2 lb. russet potatoes 4 Tbs. 1/2 stick butter 1/2 cup whole milk 2 tsp. kosher salt 1 tsp. freshly ground black pepper Instructions: Guinness Onion Gravy: Melt the butter in a large skillet over medium-high heat. Add the olive oil and the onions and saute, stirring often, until caramelized, about 30 minutes. Add the flour and cook until golden brown, 2-3 minutes. Add the Guinness, Dijon, worcestershire, sugar, salt and pepper. Reduce heat to low and simmer until thickened, about 8-10 minutes. Bangers: Heat oil in a large cast-iron skillet over medium heat. Add bangers and cook until evenly browned on both sides and cooked through, about 12-15 minutes. Mashed potatoes: Peel potatoes and cut into large chunks. Place in a saucepan with water to cover, salt the water and bring to a boil over medium heat. Cook until the potatoes are tender when pierced with a fork, about 15 minutes. Drain and mash with a potato masher. Add the butter and milk and continue to mash until smooth. Season with salt and pepper. To assemble: Place mashed potatoes on plate, top with a sausage and gravy. Prep Time: 30 mins Cook Time: 1 hr Total Time: 1 hr 30 mins Servings: 4
  9. Ingredients: 2 cups All-Purpose Flour 2 tablespoons brown or granulated sugar 1 teaspoon baking soda 1/2 teaspoon salt 3 tablespoons butter, cold and cut into 1/4-inch cubes 1 egg 3/4 cup buttermilk 1/2 cup raisins (optional) Steps: 1. Preheat oven to 375°F. In the bowl of a stand mixer, combine flour, brown sugar, baking soda and salt. Gradually add in butter and mix with paddle attachment until crumbly. 2. In a small, separate bowl, whisk together buttermilk and egg. Pour into flour mixture and mix until just combined. The dough should be shaggy and a little wet, but not too much. If it's so wet that you can't hold it in your hands, add 1 tbsp flour at a time until it comes together. Do not knead. 3. Fold in raisins, if desired. 4. Shape dough into a round loaf and place in the center of a lightly greased cast-iron pan or a parchment paper-lined baking sheet. Cut a 1/4-inch deep cross on the top of the loaf. Bake 30-35 minutes or until golden brown (you may need to tent aluminum foil over the top of the loaf in the oven if it's browning too fast). 5. Serve warm.
  10. ...M@x...

    Need Windows 7 Ultimate 64 bit [Completed]

    hi Marktechs, KMSpico (by "TeamDaz") will activate any version/copy of Windows. Official site with download links & info: (torrents) http://forums.mydigitallife.info/threads/49108-KMSpico-Official-Thread
  11. ...M@x...

    [req] Eric Clapton Life in 12 Bars [Completed]

    tnkx Rædwulf & Tech
  12. ...M@x...

    [req] Eric Clapton Life in 12 Bars [Completed]

    tnkx Rædwulf, magnet link keeps timing-out. will keep trying over the next few days. i was looking for the movie (2h 15min| Documentary), not the Press Conference, but still would be interesting to watch
  13. looking for this AIO pack (with crack) the links on 2baksa.net are down or RapidGator is down (have not been able to connect to RG all morning) http://www.2baksa.net/news/8951/ any assistance is appreciated
  14. would anybody have working links or torrents to the movie Eric Clapton: Life in 12 Bars? IMDb: http://www.imdb.com/title/tt6498644/ TIA
  15. hi OF, not sure if CP is anything like my forum (but we run the same OS) if you edit your original post>choose the option: "Use Full Editor" & then you should be able to edit your Topic Title" hope this helps